Hotel Frank’s

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Description

Immersed in the thick mediterranean vegetation of the Bay of Naregno, Hotel Frank’s has been designed to guarantee its guests maximum privacy. Fifty-three rooms, eight mini-apartments each with kitchenette, bar, lounge, reception with a booking office where staff will arrange ferry bookings, garden with covered car-park, play-area and tennis-court.

Among the ‘destined houses’ for the lodging of our guests: Manola, Nancy and Francesca.

House Manola is made up of 31 double rooms, 2 of them are conceived like small suites, all with shower, satellite color tv.
House Nancy accommodates 8 mono premises, equipped with kitchenette, attack for satellite tv and independent entrance, behind with 2 single rooms with bath.
House Francesca, finally, previews 2 double rooms with bath and 18 double rooms with shower, satellite color tv, recently restructured. Nearly all the rooms have graceful balconies on the garden.

The hotel has also some one room flats (for 2/3) with a private entrance and a small terrace overlooking the garden, as well as a kitchenette, Sat-Tv, telephone, fan, and hairdryer. Guests who wish an extra bed may request it.

Fully equipped private beach that also has a pier for small boats is right opposite the hotel.

Our fine mediterranean-style cousine offers exquisite dishes typical of the Island of Elba. The restaurant right by the beach offers excellent à la carte service and, during the season, the guests may sit back and enjoy live music in the evening.

Services

Paid Services

Bar
Ferry booking
Restaurant
Tennis

Free services

Animals
Playground
Air conditioning
Hair Dryer
Safe
Convention with sailing center
Garden
Parking
Mooring pontoon
Private beach
Phone in room
TV in room
Sun Terrace

Treatments

Half board
Full board

The Restaurants

The restaurant

The cuisine for guests at Hotel Frank’s offers a wide choice of Mediterranean dishes, including delicious, traditional recipes from Elba.

The air-conditioned dining room offers a wonderful view of the Gulf of Naregno.

Half-board accommodation includes a buffet breakfast to suit everybody: both sweet and savoury dishes made from organic and/or diet products. Dinner is served at the table and includes a rich buffet of vegetables and mouth-watering appetizers, as well as homemade cakes and pastries.

Gluten free dishes on request.

Guests who come to our hotel in July or August can request Full Board; during the other months, if guests wish, they may request their lunch in our self service restaurant or in the pizzeria on the beach.

 

The restaurant on the beach and the self-service restaurant/pizzeria

The à la carte menu in the restaurant on the beach offers Mediterranean dishes based on fish with great importance placed on the traditional Elba cuisine (for example stuffed sardines, Rio style stockfish, codfish with vegetables, and on request, Cacciucco fish soup). The Owners themselves check the quality of the ingredients constantly, and try to use as many organic vegetables as possible, depending on their availability.

Another specialty are our excellent pizzas cooked in a wood-burning oven.

The restaurant is open from June to September from 7.00 p.m to 10.00 p.m.

As regards lunch, we suggest our Self-Service restaurant/Pizzeria where you can enjoy large, refreshing salads with whatever vegetables are in season, or the typical octopus salad or, if you prefer, just a fresh fruit salad.

Open from June to September from 12.15 to 2.00 p.m.

The Bar is open from 08.00 a.m. to 12.00 p.m.

Direct inquiry

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What and When

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Via San Francesco 21,
57033 Marciana Marina (LI)
Contatti
info@elbalink.it

Partita Iva 01586320499
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